{"version":"1.0","provider_name":"Suministros Hosteleros Albaida - Blog para hosteler\u00eda","provider_url":"https:\/\/www.shalbaida.com\/blog","title":"Take Away, la soluci\u00f3n para los restaurantes en tiempos de Covid - Suministros Hosteleros Albaida - Blog para hosteler\u00eda","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"yMD1DvxMuh\"><a href=\"https:\/\/www.shalbaida.com\/blog\/take-away-la-solucion-los-restaurantes-tiempos-covid\/\">Take Away, la soluci\u00f3n para los restaurantes en tiempos de Covid<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.shalbaida.com\/blog\/take-away-la-solucion-los-restaurantes-tiempos-covid\/embed\/#?secret=yMD1DvxMuh\" width=\"600\" height=\"338\" title=\"\u00abTake Away, la soluci\u00f3n para los restaurantes en tiempos de Covid\u00bb \u2014 Suministros Hosteleros Albaida - Blog para hosteler\u00eda\" data-secret=\"yMD1DvxMuh\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.shalbaida.com\/blog\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.shalbaida.com\/blog\/wp-content\/uploads\/2020\/11\/Restaurante.jpg","thumbnail_width":1300,"thumbnail_height":866,"description":"Table of Contents Distanciamiento social, reducci\u00f3n de aforo, adelanto del horario de cierre, prohibici\u00f3n de fumar en las terrazas, imposibilidad de usar la barra, m\u00e1ximo de seis comensales por mesa\u2026 Estas son tan solo algunas de las restricciones impuestas a los restaurantes para frenar al coronavirus, las cuales est\u00e1n haciendo que muchos negocios tengan serias [&hellip;]"}